Paneer Paratha – North Indian Recipe

Ingredients : 

For the stuffing : 

225 gms paneer, finely chopped

1 onion, chopped

1 teacup cabbage, chopped

1 tbsp coriander, chopped

5 green chillies, chopped 

salt to taste

For the dough : 

3 teacups whole meal flour

2 tbsp ghee

½ tsp salt

For the parathas : 

Ghee for frying

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